Expiration & Storage Tips
When does apple pie filling expire?
Commercially available canned apple pie filling typically has an expiration date written on the can. Unopened, these cans can last from 1 to 2 years beyond the printed date, but it's always safer to use them within the printed date range. Once the can is opened, the filling needs to be refrigerated and should be used within 7 to 10 days. For homemade apple pie filling, once it's prepared, it should be used immediately, or refrigerated and consumed within 4 days. If you choose to freeze homemade apple pie filling, it can last for up to 12 months.
How do you tell if apple pie filling is bad?
Indications that your canned apple pie filling has gone bad are: if the can is dented, leaking, rusted, or swollen; unusual odor; changes in color or texture. For homemade apple pie filling, look for mould, off smells, or discoloration. When in doubt, it's always safer to toss and start again.
Tips for storing apple pie filling to extend shelf life
• Store unopened canned apple pie filling in a cool, dry place.• Once opened, transfer the canned apple pie filling to an airtight container before refrigerating.• Homemade apple pie filling should be kept in the fridge in an air-tight container. It's best to use glass, as it doesn't interfere with the taste unlike some plastics and metals.• If freezing homemade apple pie filling, allow it to cool fully before transferring it to a freezer-safe container. Leave a bit of room at the top of the container, as the filling will expand as it freezes.• To defrost frozen apple pie filling, transfer it to the fridge and allow it to thaw gradually.
