British Mixed Spice Recipe (Cake Spice): Move Over Pumpkin Pie Spice | Spices | 30Seconds Food (2024)

British Mixed Spice is a spice blend used in the U.K. that consists of cinnamon, coriander, nutmeg, ginger, cloves, allspice and mace. Thespice blend is used in baking, especially aroundChristmastime. After you bake with this aromatic spice blend, it may become a staple in your spice rack, too.

In the U.S.,pumpkin pie spice, gingerbread spiceor apple pie spice is somewhat comparable to British Spice Mix. Another not-so-common substitute is called cake spice (Penzey's has a cake spice blend). While you can switch the ratios around and customize it to your tastes, cinnamon is usually the prominent spice. This recipe makes about a 1/2 cup, but you could cut it in half to make about 1/4 cup. Fresh is always best!

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Cuisine: British
Prep Time: 5 minutes
Cook Time: 0 minutes
Total Time: 5 minutes
Servings: Makes about 1/2 cup

Ingredients

• 2 tablespoonscinnamon
• 4 teaspoonsallspice
• 4 teaspoonsnutmeg
• 2 teaspoonsground cloves
• 2 teaspoonsground ginger
• 2 teaspoonsground coriander
• 1 1/2 teaspoonsmace

Here's how to make it:

1. Combine all the ingredients and whisk well to combine.
2. Store in an airtight container.

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