4.2
(52)
45 Reviews
2 Photos
A delicious cream cheese dip for potato chips.
Submitted bySusan Simpson
Updated on September 9, 2022
Prep Time:
5 mins
Total Time:
5 mins
Servings:
4
Jump to Nutrition Facts
Ingredients
1 (8 ounce) package cream cheese, softened
1 ½ tablespoons mayonnaise
1 tablespoon milk
1 tablespoon Worcestershire sauce
3 tablespoons chopped onions
Directions
Combine cream cheese, mayonnaise, milk, and Worcestershire sauce in a small mixing bowl. Stir in onions to combine.
Nutrition Facts (per serving)
241 | Calories |
24g | Fat |
3g | Carbs |
5g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe4 | |
Calories241 | |
% Daily Value * | |
Total Fat24g | 30% |
Saturated Fat13g | 65% |
Cholesterol64mg | 21% |
Sodium239mg | 10% |
Total Carbohydrate3g | 1% |
Dietary Fiber0g | 0% |
Total Sugars1g | |
Protein5g | 9% |
Vitamin C1mg | 1% |
Calcium56mg | 4% |
Iron1mg | 5% |
Potassium118mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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Photos of Chip Dip
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