HUVUDROLL plant balls, frozen, 500 g - IKEA (2024)

£4.95/0.5 kgPrice £ 4.95/0.5 kg

DeliciousAnonymous reviewerLove these plant balls, tasty and quickly prepared.5

TastyAnonymous reviewerThese were tasty, kids and husband gobbled them up.5

Delicious plant base meatballs Anonymous reviewerI bought one bag to try now every time I visit Ikea I have to grab couple of bags to keep for lazy cooking days as we don’t eat pork it really taste so nice you can’t even tell that they’re plant based the kids love it easy to cook in the air fryer doesn’t take time perfect with tomato sauce and spaghetti or served with mash potatoes and gravy .5

Best Anonymous reviewerBest plant based meat balls ive tasted, 5

Very delicious and great for all kinds of dishes!Anonymous reviewerThese plant balls works well in any pasta, rice or couscous dish. It even is delicious when sliced on homemade pizza! Great value for money. 5

Love!Anonymous reviewerVery tasty and no animals were harmed! Win win! Taste so like normal meatballs that even my kids can’t tell the difference! 5

MissAnonymous reviewerIt’s so yummy 5

Yummy vegan balls Anonymous reviewerThey are delicious and easyy to cook with. 5

PlantballsAnonymous reviewerDelicious, easy to cook, whole family love them.5

Excellent product. Anonymous reviewerVery tasty - all the family happily eat them!!5

👍 Anonymous reviewerGreat for a quick healthy mid week meal. 5

Excellent flavour and good value for moneyAnonymous reviewerdifficult to find vegan products with as much flavour as the Ikea plant balls and very easy to cook5

Plant Balls Anonymous reviewerAlthough my Vegetarian wife isn't a huge fan of these, the rest of the Omnivores and Vegetarians in our house love them. They are so close in taste to the OG meatballs that we can make a meal that everyone will eat without complaint. Add a bit of IKEA gravy & we are good to go. 5

Best plant based meatballs out there Anonymous reviewerLoved these when we had them at an IKEA store and we were very happy to be able to buy them for home. We actually make special trips to IKEA to buy a few bags. 5

Vegan plant ballsAnonymous reviewerDaughter loved them.Delicious!5

Good reviews Anonymous reviewerGot these for Eurovision (as Sweden were hosting) as I've relatives that can't eat pork and they were a success! Some of the pork eaters also commented how good they are. 5

Lovely but expensive Anonymous reviewerTastes good, though a little too salty for me. I find them expensive even with IKEA family price. 3

Yummy!Anonymous reviewer A firm favourite with everyone in my house, we love the veggie balls too!5

Save the planet- buy plant based!😬Anonymous reviewerThis are a great substitute for the meat version. Really tasty especially with the jam and gravy. An easy tasty and nutritious meal. Stop doing the meat version and just stick these! 5

Vegan “meat”ballsAnonymous reviewerThese are deliciousCatered for 8 for Eurovision copying Ikeas famous mealEveryone, not all vegan, loved themAnd my mash was pretty good too 😂5

We would like to inspire more people to eat more plant-based food. Why? Since it generally requires less water, less arable land and less energy to produce – and is therefore a more sustainable alternative. So that you can easily make sustainable choices in everyday life and reduce your climate footprint, our restaurant, bistro and Swedish food market all offer various plant-based alternatives. And one more thing – this food from the soil is also heavenly tasty!

“Not everyone eats beef or pork, so we went into the kitchen to create new recipes,” says David Johansson, chef and product developer at IKEA Food Services. First came the chicken ball – an alternative for those who like meat, but not necessarily red meat. “Like all our meatballs it’s just as good hot as cold, and we’ve seasoned it gently so it fits different cuisines and local flavours.”

New flavours in a classic shape

Sustainability was also a reason to create new options. “With the veggie ball we wanted to offer something as appreciated as the classic meatball, but plant-based and with less environmental impact,” explains David.Next came the salmon and cod ball. It contains pieces of salmon that are too small to be used as whole fillets. “And since it’s very tasty meat, we thought, why not make delicious fish balls of it instead?” says David.

Recreating the meatball without meat

The newest edition to the family is the plant ball. It’s made with pea protein, potatoes, apple, oats and onion, but has the great taste and juicy bite of a meatball – making it perfect for everyone who wants to cut down on meat without losing out on the experience. "A lot has happened since 1985. Now, there are eatable IKEA icons for more of the many people. No matter if you’re flexitarian, vegan, meat lover, have dietary needs or cultural preferences.”

Can pea protein, oats, potatoes, onion and apple feel and taste like meat? Yes! The HUVUDROLL plant ball is based on these five traditional, Scandinavian ingredients – beefed up by natural flavouring and balanced by mushroom, tomato, lemon, black pepper and more. Still, it’s got the look, taste and juicy texture of a meatball. Plant balls go perfectly with classic meatball friends, or why not try them in a curry, or served with kimchi or grains. Have a bite!