Nutrition Facts (per serving)
| 336 | Calories |
| 8g | Fat |
| 38g | Carbs |
| 32g | Protein |
| Nutrition Facts | |
|---|---|
| Servings Per Recipe4 | |
| Calories336 | |
| % Daily Value * | |
| Total Fat8g | 10% |
| Saturated Fat2g | 10% |
| Cholesterol62mg | 21% |
| Sodium841mg | 37% |
| Total Carbohydrate38g | 14% |
| Dietary Fiber10g | 35% |
| Total Sugars8g | |
| Protein32g | 63% |
| Vitamin C48mg | 53% |
| Calcium101mg | 8% |
| Iron5mg | 28% |
| Potassium601mg | 13% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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See Also
Hot & Sour Veg Soup